Weekly Moneyshot

Perfect. Fried. Chicken.

September 13, 2012



PFC. That is what they are, in my humble opinion, doling out at Pies ‘n’ Thighs, my hands down favorite place for fried chicken in New York (though I will confess to the occasional Popeye’s trip too). I rarely veer from the fried chicken box: three pieces (all dark meat, please) of mouthwatering crispy delightfulness with either vinegary collards or potato salad, and a fluffy biscuit trickled with honey. End of summer food at its best. FIORELLA V.

TAGS: biscuit, collard greens, fried chicken, potato salad, summer food,